I come from what we like to call: A BONFIRE FAMILY.
If you look it up in the dictionary it will read something like this: A family that wakes up, starts a bonfire. Eats lunch, off the bonfire. Sips on whiskey, around the bonfire. Cooks dinner on the bonfire and makes DESSERT on days that end in "Y" over the bonfire.
Most people can't stand the smelling like burning wood the next morning but my family calls that perfume.
S'mores are my OBSESSION!
At Christmas we can't bring our fire to the party so but I can promise you we can bring the S'MORES.
Here is one of my all time favorite recipes------------> warning: you will not be able to have just one bite. (I did hear a rumor they are calorie free... could just be a rumor)
*1. Heat oven to 350°F. Spray 9-inch square pan with cooking spray.
*2. Make brownies as directed on box for 9x9-inch pan. Cool 30 minutes. Use a wooden dowel to poke holes in brownies about 1 inch apart, pushing all the way down to bottom of pan.
*3. In small microwavable bowl, microwave marshmallow crème uncovered on High 30 seconds or until soft. Add water; stir until smooth and pourable. Pour over brownies. Let stand 30 minutes.
*4. Spread half of the hot fudge topping over top of brownies. Top with broken graham crackers and miniature marshmallows. Set oven control to broil. Broil with marshmallows 4 to 6 inches from heat 2 to 3 minutes or until marshmallows are lightly browned. Drizzle with remaining hot fudge topping. When ready to serve, cut into 4 rows by 4 rows.
And don't forget while your baking these delicious treats listen to your favorite Christmas Music at: iheartradio to get ya all Jollied Up.