Tastemakers are insisting that this year's drink of the summer is a "wine float" -- a glass of vino with a scoop of ice cream dropped into it. While we're not sure about the idea, you can try it out with a very simple recipe:
- 5 ounces chilled wine (Pinot Noir, Malbec, Gamay or Syrah)
- 1 scoop ice cream (sorbet, dairy-free or gelato)
- A splash of seltzer water
Pour the wine into a glass. Add a scoop of ice cream and top with seltzer.